Roast Chicken is a great Sunday dinner recipe, and perfect if you enjoy leftovers! You get crispy skin from a butter filled ...

Prepare the chicken for roasting. Pop the olive oil, oregano, garlic granules, smoked paprika and salt into a bowl and stir into a loose paste. Lightly pat the chicken all over with some kitchen ...

Pour 40ml of olive oil into the baking dish on top of the vegetables, along with 3 stalks of fresh ... the chicken thighs to skin side up. Then place baking dish into the oven to roast for 1 ...

(Your butcher can do this for you.) He serves his kale Caesar alongside, tossing the caramelized roasted garlic from the chicken into the salad. Recipe from Food & Wine cookbook Chefs' Easy ...

Stuff the cavity of the chicken with the lemon and herbs, then drizzle with the oil, rubbing it into the skin. Season, to taste, with salt and pepper. Roast the chicken for 3 hours, basting the ...

Take your BBQ game to the next level with this Whole Roast Chicken recipe, seasoned to perfection with Lane’s Sunday Roast BBQ Rub available from Heat & Grill instore or online. Succulent, flavourful, ...

Divide the soup among individual bowls, top each serving with some of the gremolata, if desired, and serve. Storage note: ...

Fresh herbs bring a luscious touch of flavor indulgence ... And take note, the dressing is also delicious spooned over roast chicken. Yum. 5 cups mixed baby greens, such as baby spinach and ...