These Crab Cakes are the perfect blend of rich, buttery crab meat and flavorful seasonings, all pan-fried to golden perfection. I found this fantastic recipe on ChefManiac, and it’s too good not ...

In this week's "What's on the Menu?" segment on Weekend Today in Central York, viewers learn how to make Cajun Crab Cakes ...

I became a crab cake snob after my youngest daughter moved to Baltimore. I love Maryland crab cakes; the best have big lumps of crab meat and very little filler. Makes 24 small or 12 large crab cakes.

segment on Weekend Today in Central York, viewers learn how to make Cajun Crab ... just having cake in the ocean, we’re bringin’ the ocean to the cake! This is a version of a recipe we learned ...

Dungeness crab - this can reach up to 20cm/8in and has plenty of delicious white, dense sweet meat. The meat in the shell, notably different for its pale greyish-green colour, also has a great ...

I simply follow a classic quiche filling but add a little more cream than milk and put the crab meat in instead of bacon. Have you ever tried my way of making crab cakes. They are crisp and deeply ...

Pizza, hot dogs and pretzels are not the only options in mall dining. New Jersey malls have everything from kebabs to warm cookie skillets.