Create perfectly crispy oven chips every time at home with this failsafe recipe by Poppy O’Toole, aka the Potato Queen. Preheat the oven to 220C/200C Fan/Gas 7. Slice your potatoes into evenly ...

About Homemade Potato Chips Recipe: The master of snacks at every party can now be easily made at home. Just four ingredients with a few minutes and you are good to go for an all-time favourite snack ...

There's no need for leftover baked potatoes to go to waste. If you have nacho ingredients on hand you'll want to try this ...

By cooking these chips in the oven you dramatically reduce the amount of oil used. Preheat the oven to 200C/180C (Fan)/Gas 6. Cut the potatoes into chunky chip-sized wedges and add to a saucepan.

and coupled with a homemade onion dip, it becomes a memorable offering. Making chips from scratch isn't hard, either: You just need a Dutch oven, potatoes, and some oil. Kettle chips are the ...

We’ve got the perfect recipe for you, and it’s easier than you might think. Now the trick to make these chips so crispy and delicious lies in the pre-soak. Soaking the potatoes in water and ...

Homemade vegetable chips are a great alternative to popular packaged potato chips, providing a similar tasty experience with a healthier twist. Let's learn how to make carrot chips. Pop the tray in ...

Preheat a fan oven to 180°C. Chop the potatoes into chips and place on a non-stick baking tray. Use one tablespoon of sunflower oil to coat the chips and bake in the oven for 40 minutes.