Ramen seasoning can be used for so much more than a bowl of ramen -- you can add to homemade dressing and dips and boost ...

I LOVE Ramen noodles! One of my most memorable eats in Japan was slurping up some hot broth and chewy noodles from a huge ...

For The Union-Tribune When you think of ramen, it wouldn’t be surprising if your first image is of a packet or Styrofoam cup ...

A record number of ramen shop operators in Japan went bankrupt in 2024 as many hesitated to hike prices above 1,000 yen (US$6 ...

Kinya in Hicksville pairs ramen with Asian crab boil, topping bowls with edible gold leaf that shimmers and crunches like ...

Chef Fujio Tamura has run his miso ramen shop Misoya Sake Bar since 2015. Ten years on, he’s opened a counterpart, with soy ...

The curly noodles are lighter than the darker buckwheat “soba,” or “udon,” which are also usually flatter or thicker. Ramen has also surged in popularity in the U.S., South Korea and other ...

The restaurant’s “Ramen Rumble” reign is coming to an end, but from tonkotsu to tantanmen, the top chefs say its craveable.