These delicious pumpkin ravioli, filled with 2 kinds of cheese and a touch of almonds, and finished with a quick herby sage ...

2 Toss pumpkin in olive oil, season with salt then place in a roasting dish. Cover with foil and cook ... until the desired thickness is reached. For ravioli it is best to get the pasta as thin ...

It is a traditional Turkish dish steamed. Served with yoghurt and spices. Home kitchen process of making home-made dumplings, ravioli or pelmeni with pumpkin filling using mold or pasta maker. Ready ...