Pineapple Cream Cheese Pound Cake is one of those. It's rich, dense, and incredibly moist, with just the right amount of ...

Instead of pudding, a rich and creamy buttermilk glaze is poured over and soaks into the cake The carrot cake is filled with ...

Stir all ingredients together in small saucepan over medium heat until mixture begins to simmer and thicken. Poke holes with skewer on top of cake and spoon glaze over top of cooled cake.

Serve with the quick glazed pineapple for a relaxed summer dessert that's perfect for barbecues. For this recipe you will need a 1 litre/1¾-pint freezer-proof container or eight ramekins.