Peel cucumbers, trim the ends and cut in half lengthwise. Remove seeds and slice cucumber halves crosswise into 1/4 inch pieces. Place cut cucumber in a colander fitted over a bowl and toss with salt.
So I’ve created my version using the humble cucumber for a crunchy, strong and aromatic salad topped with prawns. Start by blanching the green beans in boiling water for 4 minutes. Drain ...
Peel the cucumber then cut in half horizontally. Using a peeler cut the cucumber into lengthwise strips straight into a bowl. Add the salt, honey and vinegar and carefully mix together then set ...
Also known as 'Kakdi Chi Kochimbri'. A cooling cucumber salad with the crunch of peanuts. This recipe was shared by Tara Deshpande in the gourmet session at The Imperial, New Delhi. The recipe is a ...
Assemble salad: Put farro in a large bowl ... Season with a pinch of salt. Peel cucumber, cut in half lengthwise, scrape out seeds and cut into small pieces (if using Persian cucumbers, you ...