Keep reading to find out the stories and ingredients behind the most popular pasta sauces and what types of pasta pair best with each. 1. Aglio e Olio Aglio e Olio translates to “garlic and oil ...
Strain the bucatini and mix with the sauce. Serve sprinkled generously with the freshly grated pecorino. Bucatini is a large spaghetti-type pasta with a hole down the middle, which makes it easy ...
A spicy pasta al'arrabiata - or spicy tomato sauce to you and me - an easy storecupboard pasta dish for a weeknight supper. Heat the olive oil in a frying pan. Add the chilli and garlic to the pan.