If you have leftover pasta in the fridge, it's time to get creative! While a breakfast frittata is a great option, think warm ...

Noodles are a quick and versatile meal that can be made in endless ways. Whether you like them stir-fried, in a broth, or ...

Noodles are made from flour that is the staple food of the area, so they can be made from wheat flour, mung bean flour, buckwheat flour, potato flour or rice flour. Chinese egg noodles ...

Chorizo Carbonara combines Mexican chorizo, Pecorino Romano, and Parmiggiano-Reggiano to form a creamy, silky, spicy take on carbonara.

Struggling to juggle home and work along with getting dinner on the table? Make life easier with dump-and-bake recipes that ...

Often associated with 1950s middle America, tuna noodle casserole is a creamy and comforting baked pasta studded ... olive oil, and egg yolks. As a shortcut, many recipes swap in prepared ...

is an Italian dish with a raw egg yolk and guanciale (cured pork jowl) cooked together to create a rich, thick sauce that coats the pasta. Usually, if you see the word "braised" in a recipe name ...

1. Place all ingredients in an Instant Pot (or other pressure cooker). Add water to the fill line. Set the steam function to “sealed,” then lock the lid. Set to high pressure for 60 minutes, then let ...