Garlic Parmesan Sauce goes great with anything and takes just a few minutes to make. Enjoy this buttery, creamy sauce on everything from chicken, to pasta, to seafood. Why this Creamy Garlic ...

A Flavor Explosion You Can’t Resist! There’s something magical about the combination of garlic, Parmesan, and a hint of spice ...

Chicken parmesan usually consists of three ingredients: boneless chicken cutlets, thick marinara sauce, and mozzarella cheese ...

Try out these deliciously creamy pasta recipes when you're short on time and need a cozy and warm dinner that will be ready ...

Add pasta. Drain the cooked pasta, reserving about 1/4 cup of the starchy cooking water. Return the pasta to the pot and toss in the warm sauce. Season to taste with kosher salt and serve up the best ...

Stir in chicken stock, followed by Parmesan, capers, mustard powder, garlic powder, white pepper and smoked paprika. Gently keep sauce warm while preparing gnocchi. (You don’t want it to reduce ...

The Parmesan rind is a protective layer that forms on the cheese as it ages. While it's safe to eat, its commonly discarded ...

Broccoli florets are tossed with pasta tubes and an easy cheddar Parmesan sauce. Put a sauté pan or frying pan over a medium–low heat, then add the oil and shallots. Cook for 3–5 minutes ...