These raspberry oatmeal bars are so easy to make! This sweet and crumbly treat recipe... This was originally found on OOTW ...

Another quick and easy dessert for oatmeal lovers. These raspberry oatmeal bars are crispy on the outside and soft on the ...

1. Stir together flour, oats, sugar and soda. 2. Cut in butter until crumbly. 3. Pat 2/3 of the mixture into the bottom of an ungreased, 13 x 9 x 2-inch pan. 4. Spread puree on top. Sprinkle on the ...

I wanted to bring something sweet to a meeting. The meeting took place on our National Day of Mourning for the late President ...

Top store-bought pie crust with your 3/4 cup of jam (flavor of your choice), mix together a concoction of 1/3 cup brown sugar, 1/4 cup sugar, 3/4 cup oats, pinch of cinnamon, 6 TBSP melted butter ...

Be sure to measure the honey by weight not volume, and don’t let the mixture cool completely before cutting or they’ll be too hard to cut into neat bars. Method: Preheat the oven to 175°C.

The bars can easily be made gluten-free or vegan, if required. Each serving provides 195 kcal, 6g protein, 22g carbohydrates (of which 10.5g sugars), 8.5g fat (of which 2g saturates), 3g fibre and ...

Once Upon a Farm, the next generation children's nutrition company, today announced the launch of their Refrigerated Protein ...