The Margarita Machine makes five gallons of slushy intoxicants in a quick and relatively quiet process that will have a backyard full of guests lining up not just to imbibe, but to see what the ...

Yet, its frequent appearance in restaurants is relatively young. The first frozen margarita machine was only created in the early '70s, by savvy restaurant owner Mariano Martinez. Aiming to craft ...

Recommended Videos Funds from Margaritaville plate sales are set to go toward the organization “Singing for Change,” which provides grants to nonprofits to help with recovery efforts in areas ...

For many pet owners, leaving their furry friends behind can add stress to vacation planning. By creating spaces for dogs on ...