She also expresses skepticism about the benefits of low-acid or non-acid foods for acid reflux, and stresses the importance of a well-balanced, nutritious diet for overall health and well-being.

A recent study published in the American Journal of Medicine assessed the role of low-acid diets in protecting against kidney and cardiovascular disorders among primary hypertension patients.

Medically reviewed by Robert Burakoff, MD The GERD diet encourages simple changes to reduce reflux, like eating smaller, more frequent meals and choosing foods that are easier on the stomach. Lean ...

It's official: you're on a low ... diet should never forget. "If you're cutting out cereals, fruits, vegetables, fortified grains, then you are cutting out your major source of folic acid, a ...

It's official: you're on a low ... diet should never forget. "If you're cutting out cereals, fruits, vegetables, fortified grains, then you are cutting out your major source of folic acid, a ...

while a low purine diet helps minimize the number of purines in the body and reduce the amount of uric acid in the blood. The body can break down purine compounds into uric acid. This is a waste ...