Meatloaf is a classic comfort food that’s easy to make and packed with flavor. Whether you like it traditional with ketchup glaze or prefer a twist with different meats and seasonings, there’s a ...

There’s something about a plate of classic meatloaf with mashed potatoes that just feels like home. This dish has been ...

Ina Garten’s meatloaf recipe calls for using a sheet pan instead of a loaf pan. This process promotes browning and ...

I've never made meatloaf before, but it's a comfort food, and I love family-sized meals that provide enough leftovers for me and my husband. I decided to test out recipes from Ina Garten ...

This very traditional Austrian dish is probably the moistest meatloaf we’ve ever tasted ... If the heat has penetrated through the meat and cooked it, the skewer should feel hot.

Preheat oven to 350 Cook onion and apple in margarine until onion is lightly browned about 15 minutes Combine with remaining ingredients EXCEPT 1/2 cup of the tomato sauce shape into a loaf and place ...

Miranda Lambert shared Bev's Famous Meatloaf with us years ago, and now she reveals that our Test Kitchen helped make her ...

Christopher Testani for The New York Times. Food Stylist: Simon Andrews. This easy meatloaf recipe is a classic version, blending ground beef, pork and veal with simple pantry seasonings.

2. In a small baking dish, spread the pecans. Toast them in the oven for 10 to 12 minutes, or until they have a fragrant, ...