Don’t get us wrong, we love classic tomato marinara sauce, but once in a while you just want to switch things up—especially when you eat pasta as much as we do. Sometimes the sauce still ...
The CEO and founder of the family-owned company, Linguini Sisters, began jarring and selling marinara ... advised her to start selling the pasta sauce in grocery stores, launching Linguini ...
Stir in the vinegar. In a large pot of boiling, salted water, cook the linguine until just done, about 12 minutes. Reserve about 1/2 cup of the pasta-cooking water. Drain the pasta and toss with ...