Lemon zest is added to lemon juice, thyme, garlic and shallots to make a lively sauce. Season flour with salt and pepper, and dredge the chicken all over. Heat the oil in a heavy skillet large ...

This easy lemon-pepper chicken recipe coats boneless skinless chicken breasts in zesty lemon-pepper seasoning and finishes ...

I taught this recipe in one of my Sunday afternoon cooking classes and it was a HIT. We had it with garlic bread and Italian ...

The bones and skin are removed and the meat is shredded and added to the soup just before serving. Grated carrots lend ...

The kitchen I am living with now is so small, the dishwasher and sink are combined as a seemingly impossible two-in-one appliance, with a 5-inch-deep basin and faucet sitting on top of the machine.

If you can’t find chicken cutlets or don’t want to spend the extra money (it’s an upcharge every time your chicken gets ...

skin-on chicken breasts in store-bought broth to give it a rich body and flavor. The bones and skin are removed and the meat ...

This image released by Milk Street shows a recipe for Greek egg-lemon soup ... Day of the Year,” we poach bone-in, skin-on chicken breasts in store-bought broth to give it a rich body and ...

They go full stealth mode in my garlicky chicken with lemon-anchovy sauce, melting quietly into the pan sauce and enhancing ...