I like to serve the noodles ... Korean section of supermarkets, where you can also buy the kimchi and banchan (side dishes) to serve with the dish. Put the eggs in a small saucepan and add cold ...

This quick Korean-inspired gochujang noodle stir-fry is packed with flavour ... top with the spring onion and serve. Gochujang is a spicy Korean paste, which makes this dish spicy, too.

Inspired by the Korean classic bibim-guksu, this quick and easy dish features cold noodles tossed in a sweet, spicy and tangy sauce, loaded with gut-nourishing kimchi. Topped with cucumber and a ...

Whether it's the spicy, savoury flavours of Jjajangmyeon (black bean noodles), the comforting warmth of Ramyeon (Korean ramen), or the refreshing taste of Bibim Guksu(cold spicy noodles), these ...

I believe everybody came to the restaurant for the same reason," he told BBC Korean. The Yonhap news agency quotes one Pyongyang cold noodles restaurant in eastern Seoul say it had run out of ...

It goes perfectly with slightly cold rice, which absorbs all the ... a Korean spicy silken tofu soup. Not all Korean instant noodles are spicy, though, and this beefy, rich noodle has been a ...

This dish gets its spice from gochugaru - Korean chilli flakes. The amount I give in this recipe is about medium spicy, so use more or less, according to your heat tolerance.

Finally, for a fresh take on noodles, be sure to try Judy’s Korean spicy cold noodles with squid. Again leaning on the punch that gochujang brings, the dish delivers a pile of chilli sauce ...

The top spots in Hong Kong for Korean barbecue, fried chicken, and other authentic eats from South Korea, the Land of the ...

Galbitang, or Korean beef short ribs, can be spicy or non-spicy. Either way, it’s a hearty meal that’s best eaten with rice ...

There's also a North Korean variety of buckwheat noodles called naengmyeon, the spicy amazing ones seen on "Korean Cold Noodle Rhapsody." These too are a destination dish at MD Noodle House ...

Denmark has recalled several spicy ramen noodle products by South Korean company Samyang, claiming that the capsaicin levels in them could poison consumers. Three fiery flavours of the Samyang ...