A sprinkle of dashi powder is the secret to taking your vegan soups to the next level. It adds a depth of flavor that makes ...

Make a comforting bowl of Japanese curry udon soup, with fried pork belly, tofu and chewy, slippery noodles – it's super simple and tastes amazing. To make the dashi, soak the kombu in 600ml/1 ...

author of the cookbook “Wafu Cooking: Everyday Recipes with Japanese Style.” (Rick Poon/Knopf via AP) This image released by Knopf shows a recipe for Japanese Italian wedding soup, from the cookbook ...

Today, Bon Appétit joins chefs Lucas Sin and Eric Sze in Taiwan to try some of the island’s best beef noodle soup. Beef ...

Wafu literally means “Japanese in style ... She sneaks sake, soy sauce and ginger into her Italian Wedding Soup, a dish she learned from relatives on her grandmother’s side, who are ...