Coffee first appeared in Italy in the 16th ... with Franciscan friar Angelico (who also created the popular Italian liqueur Frangelico) while others believe that the affogato wasn't popularized ...

Some Italian coffee cocktails call for a chocolate liqueur, Averna amaro, or Strega. Averna amaro is an Italian digestif, similar to Montenegro, and it's bitter yet sweet. Strega is an Italian ...