When you hear "flavored vodka," you might think of cloyingly sweet offerings from big brands in years past, but when you try a spirit made with real fruit rather than artificial additives ...

1. Place the fruit in an airtight 1.5-litre jar, pour over the vodka and seal the jar. Allow the citrus flavours to infuse for a week. 2. Serve the citrusy vodka over ice or in a cocktail. Garnish the ...

Tart, cherry-infused vodka is also delicious when poured over ... Leftover garnish trimmings and dehydrated fruit also work ...

Like Jericho himself, this seltzer is a force to be reckoned with. Infused with real fruit juice and charcoal-filtered vodka, it delivers bold flavor and effortless refreshment. Bursting with bold ...