Store-bought vodka sauce is a great time-saver, but it can sometimes lack flavor. We interviewed several expert chefs to ...

Eggplant vodka parm, ravioli alla vodka, sloppy chicken sandwiches; the booze-spiked sauce is all over local menus. Proms and ...

Mark Anderson and Ryan Fey, aka The Grill Dads, stop by the TODAY kitchen to share their pasta recipe for fusilli a la vodka ...

Vodka varies widely in price. It’s unlikely that the quality of some ‘super-premium’ vodkas, tricked out in fancy packaging, is in line with their hefty price-tags, so approach these with ...

"We distil down to 96pc before adding water to dilute it and get it to 40pc ABV (alcohol by volume) to make the vodka. Our innovation is in turning the bread into something we can use.” ...

The Gigi Hadid Pasta is a creamy, spicy delight that can be made without vodka using simple Indian ingredients. With a rich tomato-based sauce and melted mozzarella, this easy recipe is perfect for a ...

Penne Ala Vodka Recipe: A lip-smacking pasta recipe with cream and a splash of vodka. Also, do not worry about the vodka as all the alcohol burns out in the cooking process.

The best pie crusts are buttery, tender and flaky — all possible by learning just a few simple tricks. The best flaky pastry is made with a vodka pie crust recipe. But why put vodka in pie crust?