This recipe is not just delicious; it’s also easy to make, with ingredients you probably already have in your kitchen. Ingredients Instructions These Cheesy Beef Stuffed Potato Cakes are a crowd ...

For the potato cakes, place the grated potato into a bowl lined with a clean tea towel. Squeeze the tea towel to remove the excess liquid from the potatoes. Place the grated potato into a separate ...

These potato and quinoa cakes with smoked cheese can be a perfect breakfast or dinner companion. Pair it up with mint or tamarind chutney and quinoa salad with some chopped fruits and enjoy! Boil ...

This recipe, which gets extra richness from Foreign Extra Stout, makes it easy. Just have your favorite mashed potato for dinner and save some for the cake. Preheat the oven to 350°F (180°C).

Vegan potato cakes made from leftover jacket potatoes get made over into delicious potato cakes with a side order of curried chickpeas. To make the spiced chickpeas, drain the chickpeas ...

I had some leftover mashed potatoes on hand last Saturday and decided to surprise him with a new potato dish. His response was perfect: “These are fantastic … what are they?” This recipe is so simple ...

Here is an easy to follow recipe using ... into 8 even-sized cakes. Press down to flatten a little. Melt the remaining butter in a large non-stick frying pan, place in the potato cakes and cook ...

Serve hot and enjoy! Boil potatoes in a large stockpot until you can insert a fork easily into the center of a potato. Drain, toss in the butter, cheese, seasoning, sour cream, green onions and milk.

It's vegetarian, and I love that it tastes better if you make it a day ahead. The sweet potato cake is easy and features the flavors of the season. It is moist and needs no icing — just dust it ...