Making colorful homemade pasta is a great way to spice up your next dish's presentation. With this tip, you won't even have ...

Role the dough into desired shapes and sizes cannelloni, ravioli, thin noodles etc and enjoy a fresh and homemade pasta. Add water, a little at a time, to knead into a stiff dough. 3. Rest the dough, ...

The key to affordable homemade pasta in Africa is sourcing local ingredients. Flour, the primary ingredient, is significantly ...

There are so many types of bread out there, and your bread machine can master most -- but it's also great for so much more, ...

I f making homemade pasta seems like too much of a process, then I strongly recommend giving gnocchi a try. This rustic, ...

A classic Italian fresh pasta recipe you can make by hand or with the ... Gradually draw the flour into the eggs with your hands to create a dough. The dough will become less sticky as it comes ...

I bought MT a pasta maker set for Christmas, and yes, as she reported in a recent Test Kitchen, when she wanted to try it out, I suggested we should use up all the leftover ham first.

Visiting her go-to destination for incredible pasta in the North Loop of Minneapolis, Stephanie Hansen teams up with Chef Joe Rolle and Chef Rachael McLeod to create artisan pasta shapes to complement ...

These delicious pumpkin ravioli, filled with 2 kinds of cheese and a touch of almonds, and finished with a quick herby sage ...

Gennaro Contaldo's simple sauce is made extra-special with homemade pasta ... Repeat with the other pieces of dough. Once the pasta sheets have reached the ideal thickness, cut into long strips ...