lamb, chicken, kofta and falafel. “When people say halal, they don’t think of the religious aspect. It’s really become a cultural aspect,” said Khalid Mashriqi, a co-owner of Shah’s.
“Looking at the United Kingdom alone, there are 3.9m Muslims and our research suggests that 80 per cent of them will eat lamb at least once a week,” said Dr Awal Fuseini, Halal Sector Senior ...
Whether you’re a fan of deep-fried and spiced chickpea falafel, lamb gyros or chicken biryani, a highly seasoned rice dish with bits of chicken from southeast Asia, the food is halal.