Ahmedabad is a food lover’s paradise. With its delicious Gujarati cuisine which is an absolute burst of flavours, the city has a lot of offer for those who are willing to explore and try something new ...

As we prepare to celebrate Uttarayan 2025, let’s introduce a culinary twist! Through this article, we will explore the rich flavours of Gujarat with this curated list of five traditional Gujarati ...

These dishes, often made with seasonal ingredients, reflect the warmth and richness of Gujarati culture. Gujarati cuisine during Uttarayan reflects the region’s love for seasonal, wholesome ...

Uttarayan is a vibrant festival celebrated in Gujarat with kite flying, music, and delicious food. Here are some traditional Gujarati dishes you must try during this festival. Uttarayan is a vibrant ...

Undhiyu is a traditional Gujarati winter dish made with a mix of seasonal vegetables, spices and fenugreek dumplings, all slow-cooked to perfection. A classic breakfast choice, Puri Bhaji consists of ...

A winter delicacy, Undhiyu is a slow-cooked Gujarati dish made with a mix of seasonal vegetables like brinjal, yam, sweet potato, raw banana, and green beans. Traditionally prepared in an earthen ...

Kareena Kapoor Khan is a certified foodie. She enjoyed lip-smacking Gujarati dishes on Sunday. Read on to know more. Kareena Kapoor's food tales are a delight. She often drops exciting culinary ...

The Diwali celebration of Annakut marks the first day of the New Year in Gujarati community and is a festive time to express gratitude with literally, a 'mountain of food'. The five days of Diwali ...