This Dijon glazed ham is one of the best ham recipes to make ... While I love my slow cooker ham I wanted to create an oven ...

To glaze the ham: preheat the oven to 250ºC/ 500ºF/gas mark 9. While still warm, peel the rind from the cooked ham, score the fat into a diamond pattern and stud each diamond with a whole clove.

This delightful ham recipe brings together the smoky ... Brushed generously over the ham, this glaze caramelizes beautifully in the oven, giving the meat a glossy, flavorful coating that’s ...

Pineapple juice, brown sugar, lemon and Dijon mustard cook down into a lush glaze that is brushed over the ham while roasting ... For more recipes, visit New York Times Cooking.

Delicious glazed ham, served hot or cold, is a treat for any Christmas celebration. Serve with a creamy mustard sauce and golden, garlicky roasted new potatoes. Preheat the oven to 150C/130C Fan ...

(A 2.5kg joint will take 2 hours 20 minutes.) Thirty minutes before the joint is ready, preheat the oven to 220C/425F/Gas 7. Mix all of the glaze ingredients in a small pan and heat gently until ...

That's why I love this Orange-Spice Glazed Ham recipe. It's loaded with seasonal ... Give it a try then let us know if you have a favorite holiday recipe. Heat oven to 350°F.

so you may prefer to keep the ham in the smoker until the glaze is almost finished simmering. Recipe 2: Oven Baked Ham with Pineapple If you prefer a sweet, fruity, and tangy ham, we’ve got the ...

Premier Beehive shares this great recipe for ham glaze and tips for ham ... ham liberally with a third to half the glaze. Reserve the rest. Place in oven, or in hooded barbecue.

Note:To prepare ham, remove the skin and score the fat on the diagonal to create diamond shapes, then brush with glaze and, as a general guide, bake in a 170C oven. Cook until the ham is a dark ...