A fig puree complements the sweetness of the malt, and the splash of ginger juice gives it a spicy zing. A twist of lime juice makes for a surprising citrus finish. A mention in the Old Testament.

This drink is the recipe for laughter and good times. It’s colourful and sweet, made with fig puree, vodka, sparkling wine adds floral notes to the fruity cocktail.

Pass the liquidised figs through a sieve and mix this purée with the milk. Bring to a shivering stage over a low heat. Set aside to cool slightly as you complete the next step. Whisk the egg ...