This easy baked falafel recipe is made with fresh herbs ... Preheat the oven to 230C/210C Fan/Gas 8 and line a baking tray with baking parchment. Heat the olive oil in small frying pan over ...

Toss together with the chickpeas to form the falafel base. This recipe also calls for the use of potato or cornstarch, which ensures a crunchy, crispy exterior. Fry them up or bake, depending on ...

Turn on the food processor to chop all the ingredients (9 ... place them gradually on a tray lined with parchment paper (14).

To make the whipped feta, add the ingredients to a food processor ... Alternatively, serve everything on a sharing platter. These falafel can be made up to 1 day ahead, then chill in the fridge ...

This platter promises a harmonious blend ... a delightful mix of falafel and fresh, nutritious ingredients, all brought together with a mouthwatering dressing. History buffs can take a culinary ...

This time, we've some interesting platter ideas for aesthetically appealing meal. A mezze platter never fails to win our hearts. With hummus, falafel, pita bread, and more, it's a feast for both our ...