Step 6. In the same pan add chicken stock, fresh lemon juice, and capers. Bring it to boil, over medium-high heat, scraping ...

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Set aside. To make the chicken piccata, return the pan to the heat and add 1 tablespoon of the oil. Season the chicken with salt and pepper. Cook the chicken for 2 minutes on each side ...

Giada De Laurentiis’ Chicken ... Piccata might just be the ticket. Known for her effortless approach to Italian cooking, Giada delivers a recipe that’s not only packed with bold flavors but ...