If you're still with us, then understand that a classic ham salad is rather easy to make at home. The real choice you have is ...

Something we ate in excess while in Italy was the classic combination of melon and Parma ham. We were craving this combination of salty and sweet when we returned so, as soon as the melons started ...

2 gammon steaks Salad leaves, to garnish Basil leaves, to garnish 8 slices baguette, toasted 4 free-range eggs, softly boiled and halved Sea salt and freshly ground black pepper, to season For the ...