Raisins are the marmite of the dried fruit world -- you either love them or you hate 'em. It's remarkable that the simple process of slowly drying grapes can produce such concentrated little ...
Wash raisins before use if dusty. Like other dried fruits, raisins are good in mueslis, cakes, fruit loaves, breads and mincemeat. They also add body and sweetness to chutneys, such as apple ...
Check the sell-by date and buy dried fruit that has been sprayed with vegetable oil, not mineral oil. It is usually cheaper to buy individual dried fruits if you cook regularly. Dried fruit is ...
Golden raisins with their sun-kissed hue and naturally sweet flavour offer a delightful twist on the classic raisin These plump and juicy gems are not just a delicious snack but a versatile ingredient ...