“In the past, sodium bicarbonate was used to ease with indigestion problems and so when the digestive biscuits were invented, ...

Here are some biscuits perfect for dunking in tea and coffee without getting soggy: Digestive: While reliable in taste, ...

Store digestives in an airtight container – any moisture will make the biscuits soggy. Uncooked biscuit dough can be frozen for up to two months. Roll the biscuit dough into a log and chill in ...

which is one of many variants of their famous Digestive biscuit. The original Digestive was first produced in 1839, but the Caramel Digestive was added to the McVities range in 1999, and they ...

Line a 9 inch spring form cake tin and preheat your oven to 170°C. Stir the chocolate and regular digestive biscuits with the melted butter and sugar and press into the base of the tin.

You can swap in all kinds of toppings for this cheesecake - fresh berries, chocolate biscuits, a shop-bought fruit compote, or other chopped up chocolate bars. Store digestives in an airtight ...