Preliminary UNL Beef research shows no performance loss associated with varying distillers grains in cattle finishing diets.

Kent Beadle, Paradigm Futures, says grains rallied with corn making new highs for the move but wheat also saw double digit ...

Grain and cattle markets saw red on Valentines Day with a huge rally in hogs. Kent Beadle, Paradigm Futures, says the fund selloff in the grains was tied to positioning ahead of USDA’s Ag ...

What didn’t seem to affect the grain markets was the Trump administration ... What continues to shine is the cattle market, which seems to be far from slowing down, according to Dickerman.

Most of the beef you see in stores comes from cows that chow on either grains or grass. Grain-fed beef, which is cheaper and ...

He said he wants to expand if the grain facility gets up and running. "There's a lot of people in the area now starting to grow and figure out systems particularly associated with cattle," he said.

Have the cows been reared on grain or grass? Whatever the cow chews presents in the beef's structure: Grain-fed steak often has more marbling, while grass-fed is leaner. Ultimately, the structure ...

Grass-fed beef comes from some of the least fatty types of cattle and can have benefits that support overall health. It's leaner and has more nutrients, like omega-3 fatty acids, than grain-fed beef.

Feeding cattle can be a labor intensive process, and research at Central Grasslands Research Extension Center in Streeter, North Dakota, provides some guidance on practices that can ease the time ...