Here's my guide to different steaks and things you need to know when cooking each cut, from filet mignon and T-bone to New ...

Flip the steak over and cook for another 4 minutes or until browned, insert a meat thermometer (this is the one I use) turn ...

Gordon Ramsay recently took to TikTok to share a video of himself cooking a steak. In it, he revealed how a simple ingredient ...

The first step to getting a great crust on a steak is ensuring that it’s not cold when you place it in the pan. Let the meat ...

There is so much to consider, from the cut of the meat to the seasoning and cooking method. This is why I am so excited to share my failproof tips for making the PERFECT Pan-Seared Steak.

The ThermoPro Lightning 1-Second Instant-Read Meat Thermometer is here to change the game. This innovative kitchen tool is ...

For Ree Drummond, steak isn't just a recipe; it's a lifestyle. Here are the best steak dinners for both special celebrations ...

The trick to this ingenious cooking method is to first cook the steak in a low oven, then transfer it to a blazing hot skillet to quickly sear both sides. The result is an evenly cooked steak with ...

Reverse searing helps the steak to brown more evenly than simply pan searing. Searing a steak over high heat will cook the protein fibers on the outside much more rapidly, shrinking the outer ...

I am confused about cooking steak and chops. Many chefs recommend searing the meat in a very hot, heavy pan and then transferring it to the oven to finish. Is there a guide as to how long the ...

Lower the heat and add the cheese cook out for two more minutes, gently stirring until creamy. Finally add the sliced tortilla strips, fresh coriander and cooked steak back into the pan before ...