Less expensive brandies are better candidates for cooking. Brandy is drunk as an after-dinner drink and cocktail ingredient but can also be used in cooking, particularly for flambéing certain ...

Store in a dark, cool place after opening. Brandy is drunk as an after-dinner drink and cocktail ingredient but can also be used in cooking, particularly for flambéing certain desserts.

The brandy with chicken broth, garlic, capers, and lemon juice, your typical piccata sauce, was just out of this world. One of our favorite chicken recipes. When not in use, seal the opened brandy ...

brandy, and lemon juice. Stir the ingredients in hot water and serve with lemon slices and cinnamon sticks for a citric taste and aroma. Also Read: 8 Easy Cocktail Recipes You Can Make At Home ...

One of my favourite-ever recipes is Peta Mathias’ chocolate and fig fruitcake, in which the fruit is soaked in orange juice and brandy (drinking the leftover fig-infused liquid after you’ve ...