Giant clams grow huge by relying on algae for energy. Scientists found genes that help them live with algae and grow big.

Clams are one of the cheapest shellfish you can get, and super simple to cook at home. You're probably most familiar with ...

Boston clam chowder, also known as New England clam chowder, is a thick, creamy, clammy, briny, smoky cure for cold winter ...

Razor clams, a natural gift from Thai Binh’s coast, are crafted into a signature dish that’s both challenging to prepare and ...