This beef stew with mashed potatoes is the ultimate dinner for cooler months! Tender beef, carrots, onion, garlic, and warm ...

Serve the beef stew with mashed potatoes. Beef shin or beef brisket will also work in this stew. You can pack the slow cooker the night before and keep it in the fridge, but you must add cooled ...

If you want to thicken your beef stew without the taste of raw flour or cornstarch (or simply don't want to make a roux or slurry), use this instead.

To serve, place a spoonful of mashed potato onto each of four serving plates and top with the stew and dumplings. Sprinkle with chopped parsley. The swede in this beef stew can be swapped for ...

before the end of cooking. Serve with mashed potatoes or noodles and a good green salad. Note: If you wish, you can cver the surface of the stew with 8 – 10 whole peeled potatoes laid on top ...