Overall, homemade ramen noodles in a cup offer a delicious and satisfying ... Simply skip the meat and use vegetable broth instead of chicken or beef broth. Load up your ramen with plenty of ...

Add the ramen ... noodles and shitake mushrooms and simmer for 2-3 minutes until just tender. Stir in the spinach until just wilted. To serve, divide the ramen among warmed bowls and top with the ...

Ramen in a cup, Ah, it is a true favorite ... Combine tender slices of beef with broccoli noodles and a savory Mongolian sauce made from garlic, ginger, and oyster sauce. Serve over cooked ...