When cows graze, microbes in their stomach break down their food and make methane. Cows then belch and fart that methane into the Earth’s atmosphere, through a process called enteric fermentation. The ...

Many modern dairy farm operations have developed an additional revenue stream by breeding dairy cows with Black Angus beef ...

Cattle Inventory Report released Friday shows the U.S. total cattle inventory shrunk another 1% over the past year, with the ...

According to the Cattle Inventory report, all cattle and calves in the United States on Jan. 1, 2025, totaled 86.7 million ...

And when you look at just the number of beef cows, that inventory fell 1%, now sitting at 27.9 million head. Other highlights in the January Cattle report include: Of the 86.7 million head ...

Market analyst Kevin Grier said despite numerous threats over many years, from concerns about red meat consumption to the arrival of plant-based “meat,” the per capita consumption of beef, pork and ...

With no post-holiday wavering, all cattle and beef markets moved higher in the first half of January – setting new record ...

In the report, Rabobank noted the US Roundtable for Sustainable Beef estimated that half of the 655 million grazing acres in ...

The Ministry of Agriculture and Cooperatives is accelerating negotiations to export Thai beef and live cattle to China following the recent success of opening up beef exports to Malaysia.

The U.S. beef industry is poised for another year of strong market performance, driven by tight cattle supplies and robust ...