Chicken Pesto Pasta with Sun-Dried Tomatoes is the kind of dish that feels like comfort and elegance wrapped into one ...

Make the pesto: Put the basil, olive oil, pine nuts ... Using a slotted spoon, transfer them to the colander. Add the pasta to the boiling water and cook until al dente, 10 minutes.

Pesto sauce is a popular ingredient from Italy used in various other cuisines such as Vietnamese. Its basic ingredient is basil which keeps the flavour of the dish fresh for long. This recipe, that ...

In this recipe for walnut pesto pasta with shrimp, courtesy of recipe developer Julie Kinnaird, fresh Italian parsley and ...

Whether you have a tried-and-tested recipe up your sleeve or ... And while Nonna Nadia’s silk handkerchiefs with basil pesto is the closest to the pesto pasta many of us eat on a weekly basis ...

Chicken pesto pasta isn’t a traditional Italian dish, but pesto Genovese is often served with meat and fish. Rachel Roddy’s comforting, vibrant pasta dish combines all three. Each serving ...

Pesto, with its rich and nutty flavour, is a must-have in many kitchens. It's a simple yet tasty mix of pine nuts, basil, olive oil, parmesan and garlic that can be added to pasta, eggs ...

COOK pasta as directed on package ... along with the peppers, Parmesan and pesto. Pesto is an uncooked sauce made with fresh basil, garlic, pignoli (pine nuts), Parmesan or Pecorino cheese ...

Pesto is an absolute ... Made from pine nuts, basil, olive oil, parmesan and garlic, the simple yet delicious combination of ingredients can be added to pasta, eggs, salad, sandwiches and much ...