For a zesty, bold take on your baked ham, try this Spicy Honey and Orange Glaze. Start by adding fresh-squeezed orange juice and a bit of zest to the classic brown sugar glaze for a bright citrusy ...

How easy is that. We jazz it up with orange juice and zest, brown sugar and cinnamon then brush it over the ham. For even more festive flavor, we splash in some apple juice. While the meat roasts ...

Stir together 225ml of apricot jam, 225g (of sifted golden caster sugar, 3 tablespoons of whole grain mustard with honey and the juice of 1 orange. Spoon the glaze over the ham and cook as above ...

Place the orange and lemon juice and zest ... from the heat and set aside to cool. For the ham, mix together the honey, sugar, thyme, redcurrant juice and mustard to make the glaze.

Mustard and Orange Glazed Ham, which is a fresh twist on the traditional festive favourite. Preheat oven to 200°C (180°C fan-forced). Line a baking tray with baking paper. Place juice ...