McManus has tested them for America’s Test Kitchen and heartily agrees. She likes the high sides because, unlike a shallow skillet, the wok holds vegetables or whatever else you’re stirring ...

I'm Tina Martinez, a food producer and product tester at the Good Housekeeping Institute and Test Kitchen ... cookware standards. First, we inspect the overall appearance of the product and review ...

I'm Tina Martinez, a food producer and product tester at the Good Housekeeping Institute and Test ... Institute Kitchen Appliances and Innovation Lab's review of the best cast iron skillets ...